· Restaurant ·
The Fish restaurant in Florence
for sea lovers
L’Angolo del Mare was born by the meeting of Mirco, from Massa and a career spent in the kitchen and Carmelo, of Apulian origins and divided from his passion for cuisine and his hometown.
Mirco & Carmelo.
Chef and Maître. Friends, colleagues and partners in business; both linked by the profound passion for everything about the sea, from the sound of the waves that breaks on the shore,
from the scent of dried salt in the air, to the colour of fishes that live in it.